Hemp Oil Canada was incorporated in 1998 and opened Canada’s first hemp-exclusive seed processing facility. In the years since, we’ve worked passionately to expand the availability of hemp foods and build new markets. We now export globally from our two state-of-the-art processing facilities in Manitoba, Canada.
We’ve led the hemp industry by setting food safety and quality standards and creating new hemp food ingredients to meet our customers’ growing needs. You can expect industry-leading product specifications and food safety standards from Hemp Oil Canada.
We’re proud to announce that we’ve received self-affirmed Generally Recognized as Safe (GRAS) status, and have officially submitted to FDA for GRAS Notification. To broaden consumer access to the nutritional benefits of hemp seeds, we’re the only company to proactively gather and provide the scientific evidence necessary to affirm this sought-after American Food and Drug Administration designation recognizing a substance as safe among experts.
Supply Chain Integration
Since quality starts with seed genetics, we partner with leading seed breeders and have exclusive variety rights to the hemp food industry’s proven performers.
Our Farm Operations team works directly with farmers, offering guidance and agronomic tips throughout the growing and harvesting process. Every lot can be traced back to the farm it was grown on.
Our Farm Operations team works directly with farmers to ensure quality is maintained throughout the storage process.
Before we consider purchasing Hemp Seed, it goes through a rigorous seed cleaning process to remove contaminants.
We partner with industry-leading seed cleaners that meet our quality standards.
Hemp Seeds go to our dehulling room to make Hulled Hemp Seeds.
Hemp Seeds go to our oil presses to make Hemp Oil.
Hemp Cake goes to our milling room to make Hemp Protein Powder.
Each lot of finished product is evaluated for appearance, color, odor, taste, and mouthfeel.